How to Make Nutella Hot Chocolate

Do you want a warming and comforting winter treat tasting of chocolate and hazelnuts? This article will teach you how to melt some delicious Nutella into hot milk.

Ingredients

1. Nutella
2. 1 cup (240 milliliters) of milk
3. Toppings (whipped cream, marshmallows, peppermint shavings, flake etc.) (Optional)

Steps

1

Gather all ingredients and materials. The ingredients are listed at the top of the articles, materials are at the bottom.

2

Pour about 1/4 cup of milk into a saucepan.

3

Add about 2 spoonfuls of Nutella. If you like your hot chocolate sweet, then you may add some more, and if you don't like it too sweet, then you can use less.

4

Put the stove on medium-low heat. Put the saucepan on the stove.

5

Whisk the milk and Nutella together in the saucepan until it's blended.

 6

Slowly pour the rest of the milk (3/4 cup) into the saucepan. Stir until it becomes hot and frothy.

7

Turn off the stove. Carefully pour the mixture into a cup or mug.

8

You're done! You can add anything into the chocolate and hazelnut drink, such as marshmallows, whipped cream, cinnamon, etc. Enjoy your sweet hazelnut treat!

Tips

• Add more milk for a thinner drink or add less milk for a thicker drink.
• If you do not have Nutella, Chocolate Breakfast Essentials are a good substitute, add a bit more milk for better taste to it.
• You can use any of your favorite ingredients to put in your hot chocolate, such as marshmallows, chocolate syrup, whipped cream, cinnamon, etc!

Warnings

• Wait for it to cool off so you don't burn your tongue.
• Be careful with the stove.

Things You'll Need

1. A saucepan
2. Spoon
3. Measuring cup
4. Whisk
5. Mug or cup
6. (Optional) Toppings, such as cinnamon, marshmallow etc.